Casual Fine Dining

Think global, buy local.

We are Farm to Table Bistro located in Fishkill, NY. We source most of our ingredients from local farmers and creameries and use as many local hudson valley purveyors as possible.

Playing this Friday

RICHARD BARATTA QUARTET

November 8th. 7:00 – 9:30 PM

Richard Baratta has worn many hats over the decades; master drummer, Grammy nominee, film producer, musician, but his latest headwear takes us down a nostalgic road of classic rock and soul recordings from the mid to late 1960’s. Baratta returned to his original love, music, after a very successful 35 year career in the film business.

Front of house positions are available now. Call (845) 297-1111 for details.

Our Promise

The promise we make to our customers is to provide them with the freshest ingredients that are seasonably available and do so by purchasing locally whenever possible.

Buy Local

The word “local” gets thrown out there very often without any concept of what it really means. For instance, we shake hands every Tuesday with the man who makes our fresh hot dogs (Peter’s Meat Market), we drink espresso corretto with one of the local farmers we use for produce (Taliaferro’s Farm) and we are only a hop-skip away from one of the best cheese makers in the area with whom we are proud to purchase many of our cheeses from (Sprout Creek Farm).